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Blog

Vanilla makes you smile :)

Welcome to our blog, where we celebrate the world of vanilla through delicious recipes, captivating stories,
and industry insights.

Good Stuff Below

Our Latest Buzz

Vanilla Vida recognized by TIME as one of the Best Inventions of 2025

26.11.2025

Vanilla Vida to establish full-scale integrated growing and curing facility in Uganda

21.08.2025

The first greenhouse vanilla harvest by Vanilla Vida

05.06.2025

Redefining taste-driven innovations: How formulators are using AI and consumer insights to go beyond flavor

07.05.2025

Vanilla Vida celebrates “world’s first’ large-scale indoor vanilla harvest

04.02.2025

Automated vanilla farms produce nutrient-rich & higher-yielding
resilient crops

13.03.2024

Versatile vanilla: Regional notes captivate consumers while cross-category innovation proliferates

17.01.2024

Data driven vanilla: How technology is transforming a classic global flavour

17.10.2023

Tel-Aviv développe la vanille la plus intense du monde

29.09.2023

Making it: Overcoming Startup Challenges

19.09.2023

Vanilla Vida Sums Up 2022
Our Newsletter

02.01.2023

Our CEO was chosen as Israel’s “promising under 40”

01.01.2023

Price volatility and climate change continue to impact vanilla agriculture

19.12.2022

Vanilla Vida won a prize for solving vanilla avilability

10.12.2022

FiE 2022 start-up challenge: Edible coatings, sustainable vanilla, and microalgae proteins

14.12.2022

Vanilla Vida scouts US locations as it expands high-tech vanilla cultivation operation

26.09.2022

Increasing the natural vanilla market by creating bigger demand for existing players

17.10.2022

Data driven vanilla: How technology is transforming a classic global flavour

06.09.2022

Four Israeli companies hoping to help halt the world’s food crisis

02.08.2022

Vanilla spice: arid Israel produces potent tropical pods

25.07.2022

Rencontrez Vanilla Vida (French)

23.07.2022

Israeli company develops scientifically crafted vanilla

25.07.2022

Vanilla Vida won the FiE innovation challenge

16.02.2022

Israel’s Vanilla Vida Wants To Revolutionize And Commercialize Vanilla

17.02.2022

Israel’s Vanilla Vida Wants to Expand and Improve the World’s Favorite Flavor

04.04.2022

For the first time in the world: Israeli greenhouses for growing natural vanilla commercially

13.01.2022

Sustainable vanilla:
It’s not a dream

23.11.2021

The future of food
is made in Israel

17.11.2021

Natural Vanilla
for the People

10.11.2021

Israeli-grown vanilla is about to distrupt the market

20.09.2021

Vanilla Vida wants the world to eat more natural vanilla

16.09.2022

Indoor farming by Vanilla Vida

10.09.2022

Israeli vanilla producer Vanilla Vida raised $11.5 million

16.02.2022

Ensuring stable vanilla supply with smart farming

02.07.2021

A Vanilla-Perfect Bread Pudding

28.08.2023

Vanilla Vida CEO talks leveraging data-driven greenhouses for higher vanilla yields

08.02.2024

Pear, Vanilla, Honey & Lemon Verbena Dessert

A Show Stopper: Vanilla Glazed Mini Almond Bundt Cakes

Love at first sight: Vanilla Pudding
Star Bread

A Center Piece Worthy: Pumpkin Cheesecake with Vanilla Bean Whipped Cream

Symphony of Flavors: Pears Baked with Vanilla Syrup

A Brief Intro into Vanilla Flavor

A Vanilla-Perfect Bread Pudding

When Coffee Inspires Vanilla

Your Vanilla of Choice

Puffy Delight:
St. Honore

Vanilla and the world’s tastiest pastries: A grand love affair

The King of Desserts:
The Delightful Crème Brûlée

Oh, Sweet Italy:
Meet the Maritozzi

Smoky Vanilla Bean Basque Cheesecake

Vanilla Swiss Meringue Buttercream

A Delicious Vanilla-Based Homemade Marshmallow

A Fall Must-Have:
Crusty and Rustic Apple Galette with Vanilla Caramel

The Grand Complexity of Pure Vanilla Flavor